Hops

Cryo-Hops are great for dry hopping and have Super high Alpha Acids. Developed by Yakima Chief Hopunion they represent the most innovative technolo...

Hersbrucker is a German aroma hop with an alpha acid of 1.5-5% and beta acid of 2.5-6%. Hersbrucker while not considered one of the 4 Noble Varieta...

Premiant is a Czech grown aroma hop that has an alpha acid range of 6-12.5% and a beta acid range of 3.5-8%.It has a low cohumulone ratio which mak...

Cryo-Hops are great for dry hopping and have Super high Alpha Acids. Developed by Yakima Chief Hopunion they represent the most innovative technolo...

Progress is a UK grown aroma acid that has an alpha acid of 5-7.6% and a beta acid of 1.8-3.3%. It has an aroma that includes sweet spring grass, f...

Admiral is a dual purpose hop that hails from the UK. It has an alpha acid of 13-16.2% and a beta acid of 3-6.1%. You might also see Admiral refere...

Bravo™ is a bittering hop that is owned by Hopsteiner under the Cultivar/Brand ID #01046 and is grown in the USA. It has an Alpha Acid of 13-18% an...

Northdown is a UK grown dual purpose hop that has an alpha acid range of 7-10% and a beta acid range of 4-5%. It is the offspring of Northern Brewe...

Cryo-Hops are great for dry hopping and have Super high Alpha Acids. Developed by Yakima Chief Hopunion they represent the most innovative technolo...

Pekko® (US) Whole Hops This bittering hop has complex and clean characteristics of citrus, floral, mint, pineapple, thyme, sage and even a hint of ...

Wai-iti™ is a New Zealand aroma hop that has an alpha acid range from 1.5 to 3.5% and a beta acid range of 4.5-7%. It is owned by NZ Hops Ltd under...

CTZ (which stands for Columbus, Tomahawk, Zeus) is a dual purpose hop grown in the USA, that has an alpha acid of 14-18% and a beta acid of 4.5-6%....

Pacifica™ is a New Zealand aroma hop that has an alpha acid range from 5 to 6% and a beta acid of 5-7%. It is a triploid hop that is sometimes know...

Opal is a German dual purpose hop that is sometimes seen as Spalt Opal. It has an alpha acid range from 5 to 14% and a beta acid of 3.5-5.5%. It wa...

Pacific Jade is a New Zeland dual purpose hop that is primarily used as an aroma hop. It has an alpha acid of 12-15% and a beta acid of 7-9%. It wa...

Celeia is an aroma hop that comes from Slovenia. It can also be seen as Styrian Golding Celeia or Styrian Celeia - but both of these names are syno...

Huell Melon (sometimes seens as Hüll Melon) is a German aroma hop owned by Hop Research Center in Hull (EU-PVR) that has a Cultivar/Brand ID of 200...

Summit™ is a USA grown bittering hop that can also be used as a dual purpose hop. It has an alpha acid of 15-18% and a beta acid of 4-6.5%. It is o...

Amarillo® (US) Whole Hops With its ultra-high myrcene content these hops give a overwhelming orange citrus flavor. It is highly acidic but is used ...

Hallertau Blanc is an aroma hop hailing from Germany that has an alpha acid range from 9 to 12% and a beta acid of 4-7%. It is a daughter of Cascad...

The German Version of Spalt is an aroma hop that has noble hop characteristics, it has an alpha acid of 2.5-5.7% and a beta acid of 3-5%. It is not...

Sterling is a USA aroma hop that can also be used as a dual purpose hop. It has an alpha acid of 5.5-9% and a beta acid of 4-6%. The Cultivar/Brand...

Glacier is a dual purpose hop grown in the USA that has an alpha acid of 3.3-9.7% and a beta acid of 5.4-10%. There are aromas of plum, blackberry ...

Sasquatch® is a Canadian grown dual purpose hop that has an alpha acid range of 5-7.3% and a beta acid range around 8.2%. It is Canada's first prop...