Sake #901 - JY254
by Jasper Yeast
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Original price
$11.99
-
Original price
$11.99
Original price
$11.99
$11.99
-
$11.99
Current price
$11.99
Sake #901 is a non-foaming variant of the famous Sake Yeast #9. Also known as Kumamoto Kobo it is great for aromatic yet clean ginjo-shu.
This yeast produces smooth and fine-grained flavors, good aromatic acid content and aromas of apples and melon.
It is clean and bright.
Jasper Yeast Packets are suitable for up to a 10 gallon batch with a single pitch with a starting gravity of >1.055. They contain at least 200 Billion yeast cells.
Styles: Sake
Origin: Japan
Temperature Range: 62-68°F (16-20°C)
Attenuation: 72-78%
Alcohol Tolerance: 16%
Flocculation: Low
Jasper Yeast Labs carries a small selection of Japanese Sake yeatss, foaming and non-foaming for classic and contemporary sake.
This yeast produces smooth and fine-grained flavors, good aromatic acid content and aromas of apples and melon.
It is clean and bright.
Jasper Yeast Packets are suitable for up to a 10 gallon batch with a single pitch with a starting gravity of >1.055. They contain at least 200 Billion yeast cells.
Styles: Sake
Origin: Japan
Temperature Range: 62-68°F (16-20°C)
Attenuation: 72-78%
Alcohol Tolerance: 16%
Flocculation: Low
Jasper Yeast Labs carries a small selection of Japanese Sake yeatss, foaming and non-foaming for classic and contemporary sake.