Beer Ingredients

Flaked Corn 0.8º Lovibond Using Yellow Corn Flakes as an adjunct produces a lower color in the finished beer without lowering the original gra...

Briess Caramel Malt 60L Briess Caramel Malts are roaster produced compared to some who use Steam or Toasting and Kilning. Roasters rather than kiln...

Briess Caramel Malt 40L Briess Caramel Malts are roaster produced compared to some who use Steam or Toasting and Kilning. Roasters rather than kiln...

White Labs California Ale Yeast (WLP001) was the first strain of yeast produced by White Labs back in 1995. It is the best selling yeast from White...

Briess Golden Light DME (CBW® ) Briess Golden Light DME (CBW) is a dry malt extract that is made of 100% pure malted barley extract made from 99% b...

Chitosan and Kieselsol kit.  Pre-Measured for a 6 gallon batch.

Briess Brewers 2-Row MaltUse as a base malt for all beer styles. Briess malts their Brewers malt in small batches, making it an excellent fit for s...

Amarillo® is primarily a aromatic hop although it has also been used as a dual purpose hop successfully. It has a Alpha Acid (AA) of 7-11% and a Be...

Riverbend Appalachian Wheat Riverbend's Appalachian Wheat is a malt that is produced using soft red winter wheat that is grown in North Carolina. R...

Simpsons Malted Grains Crystal Malt Light Crystal Light brings mild caramel and toffee flavours to beers, whilst contributing a beautiful golden h...

Mosaic® is a dual purpose hop, that has an alpha acid of 10.5-14% and a beta acid of 3-4.5%. It has a complex and pronounced bitterness. It has aro...

The Wyeast 1056 American Ale has a very clean, crisp flavor. These flavor characteristics have low fruitiness and mild ester production. A very ver...

Wine Stix Oak staves fit right into a carboy, generally full extraction occurs in about 2-3 months, and are easily (and cleanly) removed. American ...

Simcoe is a dual purpose hop that has a wide range of alpha acid possibilities, from 2.1 to 27.3%. It typically has a beta acid range of 3-5%. It h...

Wyeast Beer Nutrient Blend is a custom blend of vitamins, minerals, and micronutrients required for yeast cells to carry out an orderly and comple...

Briess Chocolate MaltThe chocolate flavor can be very complementary when used in higher percentages in Porters, Stouts, Brown Ales, Dunkels, and ot...

Simpsons Malted Grains Crystal Malt Medium Caramel and toffee notes come to the forefront in our Crystal Medium. Expert roasters use their skills ...

Irish Moss Irish moss is used as clearing agent for brewing beer. It will help prevent chill haze and allow you to eliminate the need for filtering...

Gypsum Gypsum will reduce the wort pH, improve malt extraction efficiency, balance hop flavors, improve wort clarity and remove phosphates and prot...

Weyermann® Grains Vienna Malt Made from the finest German quality brewing barley, this malt is ideal for brewing old-colored beers and promoting a ...

Briess Roasted BarleyBriess Roasted Barley will provide color and rich, sharp flavor which is characteristic of Stouts and some Porters. It will im...

Easy way to bottle condition your beer and cider.Approx 54 Tablets

Weyermann® Base Grains Pale Ale Malt Made from the finest German quality brewing barley, this malt produces excellent lighter ales or top-fermented...

Chinook is a bittering hop, although it has been used successfully as a dual purpose hop. It has an Alpha Acid of 11-15% and a Beta Acid of 3-4%. I...