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Supreme Red Wine Vinegar Mother

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Original price $15.99 - Original price $15.99
Original price
$15.99
$15.99 - $15.99
Current price $15.99

Supreme Red Wine Mother of Vinegar is perfect for making up to 1 quart of red wine vinegar. 

Directions:

Add 8 oz of mother of vinegar and 8 oz of water together with 16 oz of red wine in order to make 32 oz of red wine vinegar.

Place in glass, wood or food safe HDPE plastic with a removable top or holes allowing for aeration. Cover holes or open top with cheesecloth to prevent insect infestation. Allow to sit 6-12 weeks. The ideal temperature is 80-85 degrees F. You can then reuse the new mother from your vinegar.

The mother itself may sink, but it wioll regrow over time until done.