Wine Ingredients

Premier Rouge is a good fermenter that produces full bodied reds. It encourages varietal fruity flavors balanced by complex aromas, especially with...

Lalvin 71B Yeast Lalvin 71B is a wine yeast for nouveau-style wines. It was isolated by Pr. Maugenet's team at France's National Agricultural Resea...

Lalvin EC-1118 Yeast Lalvin EC-1118 is a strain that was isolated, studied and selected from Champagne fermentations. It is a great choice for ferm...

Lalvin Bourgovin RC212 Lalvin Bourgovin RC212 yeast was selected by the Bureau Interprofessionnel des Vins de Bourgogne, and was developed for red ...

Lalvin BM4x4 Lalvin BM4x4 is a blend of Lalvin yeasts selcted in a collaborations with the Brunello di Montalcino wine consortium and the Universit...

Unaferms's SVG wine yeast will enahnce your varietal characteristics while metabolizing 25% of malic acid which makes it a great choice for higher ...

  This strain is a Spanish strain that is great for Tempranillo, Barbera, Sangiovese, and Zinfandel. It will improve mouthfeel, soften tannins and ...

 This strain is unique in its ability to reduce the perception of acidity and astringency in high acid red wines. It is perfect for Sangiovese and ...

  This strain is specifically for Pinot Noir, especially when a cold soak will be used. It is a Burgundy isolate that will enhance complex and bala...

This strain will emphasize structure, aromatic complexity and mouthfeel. There are flavors of cherry, pepper and chocolate, making it an amazing ch...

This strain has a huge mouthfeel and will release terpenes to produce fruity and floral flavors. It can also add a smoky spiciness. It is a phenome...

This strain is known for its ability to induce and extract varietal character from warm weather varietals or high brim fruit that might be overripe...

This strain is a fantastic choice for Syrah, Merlot and Carignane. It was developed for the traditional Syrah notes and its aromas will include vio...

This strain is the ideal choice for Chardonnay and/or lees aging, which is when you let the wine age on the fermented dead yeast. It will produce p...

This strain is used to produce premium, crisp white wines that are going to be aged. It was originally developed for Riesling and is best when you ...

This strain is a classic for Cab and Merlot since it will not only help color stability, tannic structure and mouthfeel but it also will enhance th...

This strain is the go to for Sauvignon Blanc. It was specifically developed to enhance the varietal character and aromas.  It will also work well f...

This strain is perfect for Pinot gris, Semillon, Chardonnay, or any other concentrated, fruit driven white. It will emphasize exotic fruits and lus...

This strain was developed to ferment dry white wines when you desire bright fruit and yet heavy mouthfeel. It is known to respect the varietal char...

This strain is a fantastic choice for your next Viognier, Marsanne, Roussane or Chardonnay, with these styles it will place an emphasis on pear and...

This strain is a white wine yeast that will produce big mouthfeel. It will encourage aromas of orange blossom, pineapple and apricot, yet in relati...

This strain will enhance the varietal character of your wine by enzymatic release of bound aroma precursors, meaning it is perfect for aromatic whi...

This strain is an extremely versatile yeast that can be suitable for reds, roses and whites. It will develop fresh, ripe fruit qualities as well as...

This strain is isolated from a California strain that is famous for Zinfandel. It is ideally suited to making rich concentrated reds that have big ...