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Abbey Malt - Weyermann PreOrder Bag

Original price $86.99 - Original price $86.99
Original price
$86.99
$86.99 - $86.99
Current price $86.99

Weyermann® Grains Abbey Malt - also known as Biscuit Malt

Made from the finest European quality brewing barley, this special manufacturing process creates an extra crunchy malt with a complex aroma profile, which is used to intensify and stabilize the taste in beer. The beer color is enhanced and the malt adds a copper-golden shine.

Flavor: Complex Malt Aroma with intense notes of Biscuit and Honey, Nuts and Chocolate

Special kiln malt for particuarly full-bodied beer styles especially:

  • Pale Ale - Belgian pale Ale, Belgian Bond Ale, Season, Trappist Single
  • IPA - Belgian IPA
  • Amber Ale - Biére de Garde, Belgian Dubbel, Extra Special bitter
  • Strong Ale - Belgian Golden Strong Ale, Belgian Tripel, Belgian Dark Strong Ale or Quadrupel, Barleywine
  • Sour Ale - Flanders Red Ale, Oud Bruin

Recommended Usage Levels: up to 50%
Enzyme Activity: low
Color: 15.5 to 19.3 Lovibond
Moisture: 4.5%
Extract (dry substance) %: 70