California Lager 2112
The Wyeast 2112 California Lager Yeast is a yeast strain that is particularly well suited for producing California Common-Style Beers. It will retain its lager characteristics even at temperatures up to 65 F. It will produce malty, brilliantly clear beers.
Note: This yeast strain is not recommended for cold temperature fermentation.
Attenuation: 67 - 71
Optimal Temperature Range: 58-68 F
Great for these Beer Styles:
- California Common
- Cream Ale
- Baltic Porter
- Autumn Seasonal Beer
- Winter Seasonal Beer
- International Pale Lager
- Classic and Specialty Smoked Beers
- Fruit Beers and Specialty Fruit Beers
- Fruit and Spice Beers
- Spice, Herb, or Vegetable Beer