DC Saison - JY102

This special yeast strain was isolated from a beer barrel found during an archaeological dig in Washington DC!

It is a phenomenal blend of flowery and fruity esters. It is truly an American yeast like no other!

Be careful with high gravity worts - like most Saison-counterparts it does not do well in big beers.

It does test positive for the STA-1 gene.

Jasper Yeast Labs Farmhouse and Saison Strains are one of the largest collections and are historically originating from Belgium and our own US of A.

Styles: Farmhouse & Saison
Origin: USA
Temperature Range: 77-92°F (25-33°C)
Attenuation: 70-85%
Alcohol Tolerance: 8%
Flocculation: Very Low (Dusty)