ESB - JY037

A robust, versatile strain that is ideal for a wide range of styles from ESBs to American IPAs due to its slightly fruity notes.

Think stouts, hazy IPAs, barleywines.

It is a reliable fermenter than can handle a beating.

British Isles Style strains can be traced back to Great Brtiain and the Republic of Ireland. Great in British-style Ales, Irish-style Ales and Scottish-style ales, but they are really nice in American beers as well.

A perfect substition for White Labs WLP002 English Ale.

Jasper Yeast Packets are suitable for up to a 10 gallon batch with a single pitch with a starting gravity of >1.055. They contain at least 200 Billion yeast cells.

Styles: British Isles
Origin: England
Temperature Range: 62-70°F (16-21°C)
Attenuation: 70-78%
Alcohol Tolerance: 11%
Flocculation: Medium