Hull & Oats - Hulled Oats
Riverbend's Hull & Oats - Hulled Oats are floor-malted oats that utilize a variety developed in North Carolina called Brooks that is prized for its high protein levels. The high protein will contribute to the signature silky mouthfeel of both NEIPAs and classic Stouts.
Grain: Brooks Oats
Origin: North Carolina
Flavors: Creamy, Sweet, Slightly Earthy
Great For: Hoppy Ales, NEIPAs, Stouts, Brown Ales