Scotch Whisky WLP045
White Labs Scotch Whisky Yeast (WLP045) is a yeast strain that has been widely used for Scotch whisky production since the early 1950s. It produces a complex array of ester compounds and fusel alcohols plus some spicy clover character.
It is a superb choice for use in any Scotch or American Style Whiskey.
Alcohol Tolerance: High (10-15%)
Optimum Fermentation Temperature: 72 - 77F
This is a STA1 Positive Strain.