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Scottish Ale 1728

$8.95

The Wyeast 1728 Scottish Ale is a yeast strain that is ideally suited for the strong, malty ales of Scotland, but that doesn't mean that it isn't very versatile. It is often used as a House strain because it ferments neutral and clean. Higher fermentation temperatures will result in an increased ester profile.

Flocculation: High

Attenuation: 69 - 73

Optimal Temperature Range: 55 - 75 F

ABV: 12

 

Great for these Beer Styles:

  • Scottish Light
  • Scottish Heavy
  • Scottish Export
  • Wee Heavy (Scotch Ale)
  • Irish Extra Stout
  • Tropical Stout
  • Foreign Extra Stout
  • Imperial Stout
  • Double IPA (DIPA)
  • American Barleywine
  • Baltic Porter
  • Old Ale
  • Autumn Seasonal Beer
  • Winter Seasonal Beer
  • Classic Style and Specialty Smoked Beer
  • Wood Aged and Specialty Wood Aged Beer
  • Braggot