Belgian Wit - JY207

This Witbier Yeast (Belgian Wit JY207) is from the original Witbier brewer in Belgium. It is spicy and phenolic, with a really nice estery finish.

Perfect for Witbiers but also Grand-Cru-style Wit and Specialty Beers.

A perfect substition for White Labs WLP400 Belgian Wit.

Jasper Yeast Packets are suitable for up to a 10 gallon batch with a single pitch with a starting gravity of >1.055. They contain at least 200 Billion yeast cells.

Styles: Belgium Ales
Origin: Belgium
Temperature Range: 65-76°F (18-24°C)
Attenuation: 72-77%
Alcohol Tolerance: %
Flocculation: Low

Belgian yeasts are more outspoken than their English and American counterparts. They are often more fruity and estery and they will have a strong impact ont he flavor of the beer. Jasper Yeast Labs offers several Belgian strains each with its own characteristics.