Products

Vic Secret™ is a dual use hop hailing from Australia that has an alpha acid range from 14 to 21.8% and a beta acid range of 5.7-8.7%. It is owned b...

Briess Victory® Malt (Toasted) With an aroma of baking bread, Victory Malt is well suited for Nut Brown Ales and other dark beers. Its clean flavor...

Briess Vienna GoldPils Malt Goldpils® Vienna Malt is a superb example of a classic malt. It is less sweet than the Briess Pale Ale Malt but offers ...

A Vinometer estimates the alcohol by volume in still dry wine.  0-25% scale, with best accuracy between 8-13%.

Vintner's Best Wine Equipment Kit contains practically everything you need to start making wine at home!It contains: 7.9 Gallon Fermenter with Dri...

Lallemand Voss Kveik Ale Yeast  Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and pa...

  This strain is a Spanish strain that is great for Tempranillo, Barbera, Sangiovese, and Zinfandel. It will improve mouthfeel, soften tannins and ...

Warrior® is a USA grown dual purpose hop that is often used as a bittering hop. It has an alpha acid range of 14.5 to 18% and a beta acid of 4-6%. ...

Still Spirits Water Flow Regulator Perfectly control your water flow when using your still. Connect this device to your tap, let it fill with water...

These Brewer's Best Natural Flavorings can be used to flavor just about anything from your beer to your kombucha. They are wonderful alternative to...

Briess Bulk Liquid Malt Extract All Extract is sold in whole pound increments. CBW stands for Concentrated Brewers Wort, which is exactly what thes...

Whitbread Golding Variety, or simply WGV, is a UK grown dual purpose hop that has an alpha acid range of 5-7.7% and a beta acid range of 2-3.5%. It...

This brush is perfectly sized for cleaning your glass carboys.

White Labs SeltzerMax Hard Seltzer Nutrients (WLN2500) is a specially designed nutrient blend developed to create a clean, dry and clear hard seltz...

This cool combination of sweet juicy peaches and tart lemonade will brighten up any beverage you throw at it. Enjoy the ease of bringing the touch ...

White Peppercorns are actually a black pepeprcorn that has had the outer covering removed before or after drying but it sitl has the distinct peppe...

Wide Mouth Glass Jug Lids   These lids are designed to be used with the Wide Mouth Glass Jugs. They have two options in design - solid or drilled w...

Wild Winemaking: Eay & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger-Green Tea Sake, Key Lime-Cayenne Wine, and 14...

WildBrew Helveticus Pitch Yeast Lallemand WildBrew Helveticus Pitch is a ready-to-use dried bacteria - specifically a strain of Lactobacillus helv...

WildBrew Sour Pitch Yeast Lallemand WildBrew Sour Pitch is a ready-to-use, high performance and high purity lactic acid bacteria that has been spe...

Willamette is typically a USA grown aroma hop that can be used as a dual purpose hop as well. This version is actually grown in British Columbia (B...

Willamette Whole Hops This is a triploid aroma hop. There is a complex spiciness that is characterized by not only herbal notes but also floral and...

Wine Stix Oak staves fit right into a carboy, generally full extraction occurs in about 2-3 months, and are easily (and cleanly) removed. American ...

Wormwood is known for its use in absinthe and for its bitter flavor, but upon closer inspection it has a floral, and sometimes perfumy and minty bi...