Products

Have a stuck fermentation? This is the best yeast to use on stuck fermentations. It has a high alcohol toelrance and a broad temperature range. You...

CMBecker Foward Sealing V3s Faucet The CMBecker Forward Sealing V3s Faucet features an encapsulated piston chamber which provides a forward seal en...

The Wine Saver vacuum pump and wine stopper will allow you to preserve your open bottle of wine and keep it from oxidizing. Your wine then can be e...

Vanguard is a USA aroma hop that can also be used as a dual purpose hop. It has an alpha acid of 4-6.5% and a beta acid of 5.5-7%. It is used typic...

Vanilla Beans are not the cheapest ingredient to work with but create an exceptional taste experience. They are sweet and perfumed with a woody or ...

Vic Secret™ is a dual use hop hailing from Australia that has an alpha acid range from 14 to 21.8% and a beta acid range of 5.7-8.7%. It is owned b...

Briess Victory® Malt (Toasted) With an aroma of baking bread, Victory Malt is well suited for Nut Brown Ales and other dark beers. Its clean flavor...

Riverbend Vienna 2-Row Malt Riverbend's Vienna Malt is produced using a proprietary blend of regionally grown 2-Row barley varieties. It is kilned ...

Castle (Chateau) Malted Grains Vienna Malt Belgian Vienna Base Malt. Lightly kilned at up to 85-90 degrees Celsius with shorter "cure" duration. It...

A Vinometer estimates the alcohol by volume in still dry wine.  0-25% scale, with best accuracy between 8-13%.5" glass, with instructions for testi...

Vintage Beer: A Taster's Guide to Brews That Improve Over Time - Patrick Dawson Paperback2014 Gold Medal Winner from the North American Guild of Be...

Vintner's Best Wine Equipment Kit contains practically everything you need to start making wine at home!It contains: 7.9 Gallon Fermenter with Dri...

Vista is an USA dual purpose hop that has an alpha acid range from 8 to 12% and a beta acid range of 3.5-5.5%. It can be used successfully in as bo...

This strain is the go to for Sauvignon Blanc. It was specifically developed to enhance the varietal character and aromas.  It will also work well f...

Vojvodina is a traditionally Serbian (former Yugoslavia) grown hop. This version is a US grown dual purpose hop that has an alpha acid range of 4.4...

Omega Yeast's OYL-061 Voss Kveik is a traditional Norwegian kveik taken directly from the Gjernes farmstead. This strain has orange-citrus notes pr...

Mangrove Jack's VR21 is a moderate fermenting yeast strain that will produce a well-structured and well-balanced wine. It will enhance dark fruit n...

This strain was developed to ferment dry white wines when you desire bright fruit and yet heavy mouthfeel. It is known to respect the varietal char...

Wai-iti™ is a New Zealand aroma hop that has an alpha acid range from 1.5 to 3.5% and a beta acid range of 4.5-7%. It is owned by NZ Hops Ltd under...

Waimea™ is a New Zealand grown dual purpose hop that has an alpha acid range of 14-19% and a beta acid range of 7-9%. It is owned by NZ Hops Ltd un...

Wakatu™ is a New Zealand dual use hop that has an alpha acid range from 4.5 to 8.5% and a beta acid range of 7.5-9.5%.  It is sometimes referred to...

Warrior® is a USA grown dual purpose hop that is often used as a bittering hop. It has an alpha acid range of 14.5 to 18% and a beta acid of 4-6%. ...

Faucet Gasket These faucet gaskets are a standard faucet repalcement part and work with Perlick Models.