Scottish Ale Malt - Bairds Malting Company

Created for the craft brewer who requires a light colored base malt for both Lagers and Ales, this malt is produced from 2-row spring barley grown and malted in Scotland. It is a testament to Bairds Malting heritage and deep roots within Scotland. It is sown, grown and malted in Scotland for provenance.

The Scottish Ale Malt celebrates the landscape and those who are the guardians of some of the best barley in the UK.

It is ideal for both lagers and light ales, this malt boosts the Scottish proveance that very few can match. Bairds is proud to have such deep Scottish roots and as they approach 200 years as maltsters they ahve developed this quality malt to c elebrate the unique characgter of their growers and the quality barley they produce from field to firkin.

Suggested Usage in Pale Ale Beers or even in Porters and Stouts.

Flavor Profile: Imparts a light golden color and sweet wort flavors

Usage Rage: up to 100%

Moisture: 4.5% Max
Extract (0.7/0.2mm), dry: 82.5% min
Color (SRM): 1.5 - 2.0
Total Nitrogen/Protein, dry: 9.7% max
SNR/KI/ST Ratio: 40 - 45
Diastatic Power: 65 L min

**NOTE: All bags come unmilled**