Cara Ruby® (Cara20) Malt - Castle (Château)

Castle (Château) Malted Grains Cara Ruby® (Cara20) Malt 

Cara Ruby® Malt 
Base Malt 19.3º Lovibond 
A medium Belgian caramel-style malt. High temperature of germination. Taste development at up to 220°C, intense aroma.  Château Cara Ruby® malt imparts a rich caramel-sweet aroma and a toffee-like flavour, adding light amber to reddish colour to beer. A distinguishing characteristic of all caramel malts is glassiness. This glassy endosperm creates the desirable non-fermentable components that give true caramel malt the ability to contribute mouthfeel, head, head retention, and extended beer stability. 

Flavor: Caramel Notes, Toffee

Beer Styles: Brown Ales, Brune des Flandres, Bocks, Scottish Ales

Suggested Usage Levels: Up to 25%

Moisture: 8%

Extract Dry Basis: 78%

Lovibond: 17.4 to 21.2

**NOTE: All bags come unmilled**