Beer Ingredients

Simpsons Malted Grains Finest Pale Ale Golden Promise®™  When you need a high performing well balanced malt to complement your big hops, look no f...

Castle (Château) Malted Grains Biscuit® Malt  Unique and very special Belgian malt. Lightly kilned, then lightly torrefied at up to 160°C. Château ...

Weyermann® Base Grains Floor Malted Bohemian Dark Malt Made from the finest Bohemian quality brewing barley (barley varieties Bojos and Malz), this...

Weyermann® Grains CARAFA®  Special Type 3 Malt Made from the finest German quality brewing barley, this malt is produced using Weyermann's unique m...

Flaked Rice Flaked Grain 1.0º Lovibond Briess Rice Flakes produce a light, clean and crisp characteristic to the finished beer. Use up to 40% as ...

Cascade (US) Whole Hops Cascade hops are one of the most popular American hops of all time. They were created from the UK Fuggle and Russian Serebr...

Wine Stix Oak staves fit right into a carboy, generally full extraction occurs in about 2-3 months, and are easily (and cleanly) removed. American ...

The German Version of Perle is a dual purpose hop, that is often used as an aroma hop. It has an alpha acid of 4-9.93% and a beta acid of 2-6%. It ...

Weyermann® Grains Chocolate Rye Malt Made from the finest German quality rye, the gentle roasting process gives this dark brown malt a fine yet pro...

Nottingham High Performance Ale Yeast LalBrew Nottingham is an English Style Ale Yeast that has been selected for its high performance and versatil...

Weyermann® Grains CARAFOAM® Malt Made from the finest German quality brewing barley, this malt undergoes Weyermann's special malting process. This ...

Weyermann® Base Grains Barke® Pilsner Malt Made from the finest German two-row historical summer brewing barley Barke®.  The long-loved characteris...

Castle (Château) Malted Grains Munich Malt Belgian Specialty Malt of Munich Type. Kilned up to 100 to 105 degrees Celsius. A rich, golden malt that...

Briess Bulk Liquid Malt Extract All Extract is sold in whole pound increments. CBW stands for Concentrated Brewers Wort, which is exactly what thes...

Weyermann® Grains CARAFA®  Special Type 2 Malt Made from the finest German quality brewing barley, this malt is produced using Weyermann's unique m...

Weyermann® Grains CARAMUNICH® Type 1 Malt Made from the finest German quality brewing barley, this malt undergoes Weyermann's special caramelizatio...

Malteurop 2-Row Malteurop's 2-Row is a 2-row barley malt that has sweet malty aromas and very subtle nutty flavors all with a light golden hue. 2-R...

Briess Midnight Wheat MaltMidnight Wheat Malt will contribute the same color characteristics as Black Malt but without the bitter astringent, dry f...

Used in brewing to reduce PH.

Add 1/2 teaspoon per gallon of wine must to stimulate fermentation.  Contains diammonium phosphate, yeast hulls, magnesium sulfate and Vitamin B co...

Riverbend Pilsner 6-Row Malt Riverbend's Pilsner is a slightly undermodified grain that is kilned at lower temperatures than Riverbend's Pale Malt....

Sweet Orange Peel.

Briess Pilsen MaltThis exceptionally light colored base malt will produced a very light colored, clean, crisp wort. It is the lightest colored base...

Lysozyme - 2 ounces This is used in wine making to control lactic acid bacteria growth. It is isolated from egg whites, and this enzyme will degrad...