Beer Ingredients

Premiant is a Czech grown aroma hop that has an alpha acid range of 6-12.5% and a beta acid range of 3.5-8%.It has a low cohumulone ratio which mak...

Use 1/2 Teaspoon per gallon of beer, 1 teaspoon per 6 gallons of wine.

The Premium D-180 Extra Dark Candi Syrup is made from Belgian beet sugar and date sugar and is 100% fermentable. It develops deep flavors of fresh ...

The Premium D-90 Dark Candi Syrup is a Belgian Candi Syrup made from beet sugar meaning it is 100% fermentable. When added to your brew it will cre...

Simpsons Malted Grains Brown (Coffee) Malt Coffee Malt 161º-225º LovibondSimpsons Coffee (Brown) malt are less modified, and impart intense coffee...

Briess Caramel Malt 90L Briess Caramel Malts are roaster produced compared to some who use Steam or Toasting and Kilning. Roasters rather than kiln...

Mocha Oak Chips Add oak chips to produce a natural oak flavor to your beer and wine. Adding oak will also help create a full bodied wine. Mocha Oak...

Paradise Seeds also known as Grains of Paradise are indispensable when making Belgian Style Ales and some Holiday Ales. They are related to cardamo...

Created for the craft brewer who requires a light colored base malt for both Lagers and Ales, this malt is produced from 2-row spring barley grown ...

Weyermann® Grains CARAAMBER® Malt Made from the finest German quality brewing barley, Weyermann's special manufacturing process allows CaraAmber to...

Malteurop Steamed C40 Malteurop's Steamed C40 will bring sweet toffee notes with bold flavor and color to your next beer! Steamed C40 is crafted by...

Pacific Jade is a New Zeland dual purpose hop that is primarily used as an aroma hop. It has an alpha acid of 12-15% and a beta acid of 7-9%. It wa...

Mangrove Jack's M44 US West Coast is a top fermenting ale strain that will produce an exceptionally clean flavor. It is ideal for when you want the...

Mangrove Jack's M42 New World Strong Ale is a top fermenting ale yeast strain that will ferment with a neutral yeast aroma. This neutrality will en...

Mangrove Jack's M54 California Lager is an extremely unique lager yeast because of its ability to ferment at ale temperatures without the typical a...

The Premium D-45 Amber Candi Syrup is a Belgian Candi Syrup made from sugar beets meaning its 100% fermentable. It will add flavors of toffee, vani...

Castle (Château) Malted Grains Cara Gold® (Cara45) Malt  A dark Belgian caramel-style malt. High temperature of germination. Taste development at u...

Heavy Toast American Oak Chips Add oak chips to produce a natural oak flavor to your beer and wine. Adding oak will also help create a full bodied ...

  Bergamot Peel will add flavors of Grand Marnier or Cointreau. You will get an orange flavor that is slightly our but extremely bitter. It can be ...

Cinnamon Sticks when in their whole form only have a faint scent, but once they are broken or ground down they have an extremely potent, unmistakea...

Briess Sparkling Amber DME (CBW® ) Briess Sparkling Amber DME (CBW) is a dry malt extract that is made of 100% pure malted barley extract made from...

Weyermann® Grains CARARYE® Malt Made from the finest German quality rye, this malt undergoes Weyermann's special caramelization process which creat...

Mangrove Jack's M36 Liberty Bell Ale is a top fermenting ale yeast that will produce light, delicate fruity esters and help to develop malt charact...

Mangrove Jack's M12 Kveik is a top fermenting yeast that will offer fast fermentation at very high temperatures while still retaining a neutral fla...