Dry Yeast

Feremtnis SafBrew BR-8  is the first dry Brettanomyces bruxellensis culture available to brewers, offering all of the sensory benefits of wild or p...

Mangrove Jack's M29 French Saison Ale is an exceptionally highly attenuative top-fermenting ale yeast. It will create a distinctive beer with spicy...

SafAle K-97 Ale Yeast Fermentis K-97 German ale yeast is selected for its ability to form a large firm head when fermenting. It is suitable to brew...

SafAle BE-134 Ale Yeast  Fermentis BE-134 yeast is a Saccharomyces cerevisiae and is characterized by a particularly high attenuation. This typical...

LalBrew NovaLager is a robust lager strain with ideal characteristics for lager beer production including fast fermentations and high attenuation. ...

Sourvisiae® is a bioengineered ale yeast strain (Saccharomyces cerevisiae) capable of producing lactic acid during fermentation to provide brewers ...

CBC-1 Cask and Bottle Conditioning Yeast LalBrew CBC-1 was specifically selected from the Lallemand Yeast Culture Collection due to its refermentat...

SafLager S-189 Lager Yeast Fermentis S-189 is a yeast strain originating from the Hurlimann brewery in Switzerland. This lager strain's attenuation...

Abbaye Belgian Style Ale Yeast LalBrew Abbaye is an ale yeast of Belgian origin that has been selected for its ability to ferment Belgian style bee...

Lallemand LalBrew Farmhouse YeastThis Hybrid Saison-Style yeast is a non-diastatic hybrid that has been selected to make saison-style and farmhouse...

Mangrove Jack's M47 Belgian Abbey is moderately alcohol tolerant with fewer phenols than Belgian Ale by Mangrove Jack. It is exceptionally fruity w...

New England East Coast American Ale   LalBrew New England is an ale strain selected specifically for its ability to produce a unique fruit forward ...

Cider House Select by Brewer's Best Premium Cider Yeast is used in the production of Hard Ciders.

SafBrew WB-06 Yeast WB-06 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a particularly high attenuation. This typical yeas...

SafAle BE-256 Ale Yeast Fermentis BE-256 is an active dry yeast that is recommended when brewing a diverse style of beers but particularly abbey st...

Mangrove Jack's M31 Belgian Tripel yeast provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is very attenuati...

Wit Belgian Wit-Style Ale Yeast LalBrew Wit was formerly known as Munich Wheat yeast and is a relatively neutral strain that can be used to produce...