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Wine Yeast

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    EC-1118 Lalvin (5 grams)

    Lalvin EC-1118 Yeast Lalvin EC-1118 is a strain that was isolated, studied and selected from Champagne fermentations. It is a great choice for ferm...

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    ICV D254 Wine Yeast (8 grams)

    This strain comes from a Cotes de Rhone isolate and can be used for both red and white wines. It will enhance mouthfeel and color stability. In a r...

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    ICV K1-V1116 Yeast Lalvin (5 grams)

    Lalvin ICV K1-V1116 Lalvin ICV K1-V1116 was initially isolated in 1972 by Pierre Barre of the INRA Montpellier. It is one of the most floral ester-...

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    Fruity White 4242

    The Wyeast 4242 Fruity White is a Saccharomyces cerevisiae. It will produce an extremely fruity profile, that has bready aromas with notes of vanil...

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    ICV GRE Wine Yeast (8 grams)

    This strain is an extremely versatile yeast that can be suitable for reds, roses and whites. It will develop fresh, ripe fruit qualities as well as...

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    ICV D80 Wine Yeast (8 grams)

    This strain is perfect for reds that are grown in warmer climates or at lower elevations that will end up requiring more backbone since it is renow...

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    BM45 Brunello Wine Yeast (8 grams)

     Primarily used in Italian varietals and in Cabernets, but is helpful to create an amazing mouthfeel. The flavors produced include fruit jams, rose...

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    ICV D21 Wine Yeast (8 grams)

    This strain is famous for bringing out fresh rather than jam-like fruit flavor. It will also emphasize the perception of acidity.  It is perfect fo...

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    VRB Wine Yeast (8 grams)

      This strain is a Spanish strain that is great for Tempranillo, Barbera, Sangiovese, and Zinfandel. It will improve mouthfeel, soften tannins and ...

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    BDX Bordeaux Wine Yeast (8 grams)

    This strain is an excellent choice for making a Bordeaux varietal or with a Zinfandel. It is well known for its ability to add structure to a wine....

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    CR51 Premium Wine Yeast (8 grams)

    Mangrove Jack's CR51 is a yeast strain that is used for Red Wine. It is a moderate fermenting strain that will produce a soft, velvety-smooth wine ...

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    Assmanshausen Wine Yeast WLP749

    White Labs Assmanshausen Wine Yeast (WLP749) is a German yeast strain that is used for red wines. It is cold tolerant and will produce spicy fruit ...

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    Flor Sherry Wine Yeast WLP700

    White Labs Flor Sherry Wine Yeast (WLP700) is a single Saccharomyces isolate that creates green almond, Granny Smith apple and nougat characteristi...

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    RBS 133 Wine Yeast (8 grams)

     This strain is unique in its ability to reduce the perception of acidity and astringency in high acid red wines. It is perfect for Sangiovese and ...

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