California Lager 2112

The Wyeast 2112 California Lager Yeast is a yeast strain that is particularly well suited for producing California Common-Style Beers. It will retain its lager characteristics even at temperatures up to 65 F. It will produce malty, brilliantly clear beers.

Note: This yeast strain is not recommended for cold temperature fermentation.

Flocculation: High

Attenuation: 67 - 71

Optimal Temperature Range: 58-68 F

ABV: 9

 

Great for these Beer Styles:

• California Common
• Cream Ale
• Baltic Porter
• Autumn Seasonal Beer
• Winter Seasonal Beer
• International Pale Lager
• Classic and Specialty Smoked Beers
• Fruit Beers and Specialty Fruit Beers
• Fruit and Spice Beers
• Spice, Herb, or Vegetable Beer

**Please note packaging may be different as Wyeast transitions to their new updated packaing**