West Coast IPA 1217-PC

The Wyeast 1217-PC West Coast IPA yeast strain is ideally suited to the production of West Coast Style American Craft beers, especially Pale, IPA, Red, and Specialties. Thorough attenuation, temperature tolerance, and good flocculation make this an easy strain to work with. Flavor is balanced neutral with mild ester formation at warmer temperatures, allowing hops, character malts, and flavorings to show through.

 

Flocculation: Medium-High

Attenuation: 73 - 80

Optimal Temperature Range: 62 - 74 F

ABV: 10

 

Great for these Beer Styles:

• American Pale Ale
• American Brown Ale
• American IPA
• Double IPA (DIPA)
• Red IPA
• Scottish Light
• Scottish Heavy
• Scottish Export
• Wee Heavy

**Please note packaging may be different as Wyeast transitions to their new updated packaing**