Cara Ruby® (Cara20) Malt - Castle (Château)
Castle (Château) Malted Grains Cara Ruby® (Cara20) Malt
Cara Ruby® Malt
Base Malt 19.3º Lovibond
A medium Belgian caramel-style malt. High temperature of germination. Taste development at up to 220°C, intense aroma. Château Cara Ruby® malt imparts a rich caramel-sweet aroma and a toffee-like flavour, adding light amber to reddish colour to beer. A distinguishing characteristic of all caramel malts is glassiness. This glassy endosperm creates the desirable non-fermentable components that give true caramel malt the ability to contribute mouthfeel, head, head retention, and extended beer stability.
Flavor: Caramel Notes, Toffee
Beer Styles: Brown Ales, Brune des Flandres, Bocks, Scottish Ales
Suggested Usage Levels: Up to 25%
Moisture: 8%
Extract Dry Basis: 78%
Lovibond: 17.4 to 21.2
**NOTE: All bags come unmilled**