Weyermann® Grains Chocolate Wheat Malt

Made from the finest German quality wheat, the gentle roasting allows this malt to have a high color intensity and aroma.

Flavor: Intensive Dark Chocolate notes, Mild-roasted aromatics, Coffee and Bread notes

Specialty malt for top-fermented beer styles especially:

• Porter - Baltic Porter, American Porter, Chocolate Porter, Imperial Porter
• Stout - Irish Extra Stout, Foreign Extra Stout, Imperial Stout, Russian Imperial Stout
• Belgian Strong Ale - Quadrupel
• German Ale - Altbier
• IPA - Black IPA
• Wheat Beer - Dunkles Weizen, Weizenbock

Recommended Usage Levels: up to 5%
Enzyme activity: none
Color: 339.8 to 452.9  Lovibond
Moisture: 4%
Extract (dry substance) %: 65