Omega Yeast's OYL-107 Oktoberfest will facilitate a smooth, rich, and balanced beer that will be full with the malty profile. It will require a thorough diacetyl rest.
If you are a fan of Marzenbier and/or Oktoberfest Lagers you will especially enjoy this strain.
Optimal Temperature Range: 46-58F
Alcohol Tolerance: 9%