Beer Ingredients

Crisp Pale Chocolate Malt Crisp Pale Chocolate malt is a light-roasted specialty malt, it is sometimes known asn Low Color Chocolate Malt. It is a ...

Castle (Château) Malted Grains Biscuit® Malt  Unique and very special Belgian malt. Lightly kilned, then lightly torrefied at up to 160°C. Château ...

Simpsons Malted Grains Black Malt (Black Patent) Black Malt is excellent for darkening beer colour without imparting too much astringency or roast...

Flaked Rice Flaked Grain 1.0º Lovibond Briess Rice Flakes produce a light, clean and crisp characteristic to the finished beer. Use up to 40% as ...

Columbus is a bittering hop although it can also be used as a dual purpose hop. Grown in the US it is also known as CTZ or Tomahawk. It is technica...

Styrian Golding is a Slovenian aroma hop that goes by many different names indlugin: Styrian, Savinja Golding, Savinjski Golding, Styrian Savinjski...

Weyermann® Grains CARAFA®  Special Type 3 Malt Made from the finest German quality brewing barley, this malt is produced using Weyermann's unique m...

The German Version of Northern Brewer is a dual purpose hop but is most commonly used as a bittering hop; it has an alpha acid of 6-10% and a beta ...

Weyermann® Grains CARAFA®  Special Type 2 Malt Made from the finest German quality brewing barley, this malt is produced using Weyermann's unique m...

Potassium Campden TabletsSterilant & PreservativeEach tablet contains 550 mg of active sulphite per tablet.Two crushed tablets equals 1/4 teasp...

The UK Version of Challenger which is occasionally seen as Wye Challenger is a dual purpose hop but is most frequently used as an aroma hop, with a...

Weyermann® Grains CARAHELL® Malt Made from the finest German quality brewing barley, this malt undergoes Weyermann's special malting process that a...

Weyermann® Grains Chocolate Rye Malt Made from the finest German quality rye, the gentle roasting process gives this dark brown malt a fine yet pro...

Briess Caramel Malt 10L Briess Caramel Malts are roaster produced compared to some who use Steam or Toasting and Kilning. Roasters rather than kiln...

Weyermann® Grains CARAMUNICH® Type 1 Malt Made from the finest German quality brewing barley, this malt undergoes Weyermann's special caramelizatio...

Wine Stix Oak staves fit right into a carboy, generally full extraction occurs in about 2-3 months, and are easily (and cleanly) removed. American ...

Weyermann® Grains CARABOHEMIAN® Malt Made from the finest Bohemian quality brewing barley, this malt goes through an intensified caramelization pro...

These chips are from oak barrels that held Brandy, Cognac, Gin, Rum, Golden Agave (Tequila like), and Whiskey. Excellent choices to give your lates...

Muntons Extra Light DME Muntons Extra Light DME is a dry malt extract that will add extra body and richness.   It is especially useful when brewing...

The German Version of Perle is a dual purpose hop, that is often used as an aroma hop. It has an alpha acid of 4-9.93% and a beta acid of 2-6%. It ...

Easy way to bottle condition your beer and cider.Approx 54 Tablets

Nottingham High Performance Ale Yeast LalBrew Nottingham is an English Style Ale Yeast that has been selected for its high performance and versatil...

BRY-97 American West Coast Ale Yeast LalBrew BRY-97 is an American West Coast Style Ale that was selected from the Siebel Institute Culture Colelct...

Briess Midnight Wheat MaltMidnight Wheat Malt will contribute the same color characteristics as Black Malt but without the bitter astringent, dry f...

Briess Rye MaltRye malt is an often overlooked malt but it has a unique spicy flavor that is perfect for the production of rye beer. It can be used...

Warrior® is a USA grown dual purpose hop that is often used as a bittering hop. It has an alpha acid range of 14.5 to 18% and a beta acid of 4-6%. ...

Used in brewing to reduce PH.

Briess Bavarian Wheat DME (CBW® ) Briess Bavarian Wheat DME (CBW) is a dry malt extract that is made of 100% pure malted barley extract made from a...

Muntons Light DME Muntons Light DME is a dry malt extract that will add extra body and richness. It is especially useful when brewing lighter beers...

Cluster is a dual purpose hop, although it is mostly used as a bittering hop that is primarily grown in the USA (although it is also grown in Austr...

Briess Special Roast (Brown) MaltSpecial Roast by Briess as well as Briess' Victory Malt are drum-roasted biscuit style malts, but Speical Roast is...

Simpsons Malted Grains Aromatic Malt The secret weapon in the British Ale Brewer’s arsenal, our aromatic malt has a slightly higher acidity to bala...

Sweet Orange Peel.

Galaxy® is a dual purpose hop that is grown in Australia. It is owned by HPA and has a Cultivar/Brand ID of 94-203-008. It has an alpha acid of 11-...

Briess Red Wheat MaltThis wheat malt can be used in part or as all of your base in malt in your wheat beers. It will run efficiently through your b...

Simpsons Malted Grains Crystal Malt Dark With Crystal Dark, we get into the delicious realms of complex toffee and burnt sugar, but without the as...

Weyermann® Grains CARAMUNICH® Type 2 Malt Made from the finest German quality brewing barley, this malt undergoes Weyermann's special caramelizatio...

Weyermann® Grains CARARED® Malt Made from the finest German quality brewing barley, this malt is produced using Weyermann's special manufacturing p...

El Dorado® is a dual use hop that is grown in the USA and has an alpha acid range from 13 to 17% and a beta acid range of 5.5-8%. It is owned by CL...

The German Version of Hallertau Tradition is frequently seen simply as Tradition and occasionaly as Hallertauer Tradition. It is an aroma hop that ...

SafLager W-34/70 Lager Yeast Fermentis W-34/70 is a famous yeast strain from Weihenstephan in Germany and is used world-wide within the brewery ind...

Lallemand Voss Kveik Ale Yeast  Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and pa...

Verdant IPA Ale Yeast   LalBrew Verdant IPA was specially selected in collaboration with Verdant Brewing Co (UK) for its ability to produce a varie...

Lysozyme - 50 grams This is used in wine making to control lactic acid bacteria growth. It is isolated from egg whites, and this enzyme will degrad...

Imported from Belgium this sugar is made from sugar beets and is 100% fermentable. The Belgian Light Candi Sugar is rated at 0 L and will have no c...

Torrified Wheat Unmalted Wheat 0º Lovibond Torrified Wheat has been heat treated to break the cellular structure, allowing more rapid hydration and...

Mt. Hood is a USA aroma hop that has an alpha acid of 3.9-8% and a beta acid of 5-8%. It is a sister to Liberty, Crystal and Ultra and the daughter...

Weyermann® Grains Roasted Barley Malt Made from the finest German quality brewing barley, this roasted barley is characterized by intense coloring ...