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Books

Books ranging from Wine to Kombucha and everything in between for all your brew crafting needs.

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    Great Grapes

    Great Grapes: Grow the Best Ever - Annie Proulx PaperbackGrapes are among the most desirable and best-known fruits, prized for their beauty, their ...

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    Favorite Pickles & Relishes

    Favorite Pickles & Relishes - Andrea ChesmanPaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instruction...

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    Ciderhouse Cookbook

    Ciderhouse Cookbook: 127 Recipes That Celebrate the Sweet, Tart, Tangy Flavors of Apple Cider - Jonathan Carr, Nicole Blum, & Andrea BlumPaperb...

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    Cellaring Wine

    Cellaring Wine: A complete Guide to Selecting, Building, and Managing Your Wine Collection - Jeff Cox PaperbackEnjoy the rich and complex flavors o...

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    Building Homebrew Equipment

    Building Homebrew Equipment - Karl F. Lutzen & Mark StevensPaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands...

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    Brew Ware

    Brew Ware: How to Find, Adapt & Build Homebrewing Equipment - Karl F. Lutzen & Mark Stevens PaperbackGear up with the right equipment and t...

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    Brew Chem 101

    Brew Chem 101: The Basics of Homebrewing Chemisty - Lee W. JansonPaperbackUnderstand the science that goes into making your favorite beverage. This...

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    The Big Book of Preserving the Harvest

    The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables - Carol W. Costenbader Paperba...

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    The Beginner's Guide to Preserving Food at Home - 2nd Edition

    The Beginner's Guide to Preserving Food at Home: Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, and ...

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    Making & Using Vinegar

    Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility - Bill CollinsPaperbackBrighten your meals with the tasty tang of homemade...

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    The American Craft Beer Cookbook

    The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries - John Holl; Forward - Garrett Oliver PaperbackOpen a cold ...

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    Jams, Jellies & More

    Jams, Jellies & More - Carol W. Costenbader PaperbackSavor the Summertime Flavor of Fresh Fruit All Year Long!Admiring brightly colored jars of...

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    Making Liqueurs for Gifts

    Making Liqueurs for Gifts - Mimi FreidPaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed...

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  • Wild Wine Making
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    Wild Winemaking

    Wild Winemaking: Eay & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger-Green Tea Sake, Key Lime-Cayenne Wine, and 14...

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    Vintage Beer

    Vintage Beer: A Taster's Guide to Brews That Improve Over Time - Patrick Dawson Paperback2014 Gold Medal Winner from the North American Guild of Be...

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    Tasting Whiskey

    Tasting Whiskey: An Insider's Guide to the Unique Pleasures of the World's Finest Spirits - Lew Bryson; Forward by David Wondrich PaperbackPour a s...

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    Sustainable Homebrewing

    Sustainable Homebrewing: An All-Organic Approach to Crafting Great Beer - Amelia Slayton Loftus PaperbackBrew delicious organic beer at home. In th...

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    The Secret Life of Beer!

    The Secret Life of Beer! Exposed: Legends, Lore & Little-Known Facts - Alan D. Eames PaperbackPour a cold one and get ready for some serious dr...

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    Say Cheese!

    Say Cheese! A Kid's Guide to Cheese Making with Recipes for Mozzarella, Cream Cheese, Feta & Other Favorites - Ricki Carroll & Sarah Carrol...

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    Salsas!

    Salsas! - Glenn Andrews PaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help reade...

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    The Pickled Pantry

    The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More - Andrea Chesman PaperbackBlending your grandmo...

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    Hot Sauce!

    Hot Sauce!: Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You Started; Includes 60 Recipes for Using Your Hot Sauces - Jennife...

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    Homemade Yogurt & Kefir

    Homemade Yogurt & Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments - Gianaclis Caldwell PaperbackWith probiotic-rich foods incr...

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    Homemade Liqueurs and Infused Spirits

    Homemade Liqueurs and Infused Spirits: Innovative Flavor COmbinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs - An...

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    Homegrown Whole Grains

    Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More - Sara Pitzer PaperbackThis invaluable guide shows you exa...

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    The Homebuilt Winery

    The Homebuilt Winery: 43 Projects for Building and Using Winemaking Equipment - Steve Hughes PaperbackBuild your own winery! Learn how to set up a ...

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    The Homebrewer's Garden: 2nd Edition

    The Homebrewer's Garden: 2nd Edition - How to Grow, Prepare & Use Your Own Hops, Malts & Brewing Herbs by Joe Fisher & Dennis Fisher Pa...

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    One Hour Dairy Free Cheese

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  • Making Homemade Wine Book by Robert Cluett A Storey COuntry Wisdom Bulletin Book
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    Making Homemade Wine

    Want to impress your friends? Serve up some outstanding wine with dinner--and then tell them it's homemade!In Making Homemade Wine, author Robert C...

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    Pub Time Trivia

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    Drinking with the Democrats

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    Beer O’clock

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    The Big Book of Cidermaking

    The Big Book of Cidermaking Hardcover  

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    The Art of Distilling

    The Art of Distilling Paperback 

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    Miso, Tempeh, Natto & Other Tasty Ferments

    Miso, Tempeh, Natto and Other Tasty Ferments Paperback

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    Home Cheese Making

    Home Cheese Making Hardcover  

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