Books
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Great Grapes
Great Grapes: Grow the Best Ever - Annie Proulx PaperbackGrapes are among the most desirable and best-known fruits, prized for their beauty, their ...
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Favorite Pickles & Relishes
Favorite Pickles & Relishes - Andrea ChesmanPaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instruction...
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Ciderhouse Cookbook
Ciderhouse Cookbook: 127 Recipes That Celebrate the Sweet, Tart, Tangy Flavors of Apple Cider - Jonathan Carr, Nicole Blum, & Andrea BlumPaperb...
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Cellaring Wine
Cellaring Wine: A complete Guide to Selecting, Building, and Managing Your Wine Collection - Jeff Cox PaperbackEnjoy the rich and complex flavors o...
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Building Homebrew Equipment
Building Homebrew Equipment - Karl F. Lutzen & Mark StevensPaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands...
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Brew Ware
Brew Ware: How to Find, Adapt & Build Homebrewing Equipment - Karl F. Lutzen & Mark Stevens PaperbackGear up with the right equipment and t...
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Brew Chem 101
Brew Chem 101: The Basics of Homebrewing Chemisty - Lee W. JansonPaperbackUnderstand the science that goes into making your favorite beverage. This...
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The Big Book of Preserving the Harvest
The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables - Carol W. Costenbader Paperba...
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The Beginner's Guide to Preserving Food at Home - 2nd Edition
The Beginner's Guide to Preserving Food at Home: Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, and ...
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Making & Using Vinegar
Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility - Bill CollinsPaperbackBrighten your meals with the tasty tang of homemade...
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The American Craft Beer Cookbook
The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries - John Holl; Forward - Garrett Oliver PaperbackOpen a cold ...
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Jams, Jellies & More
Jams, Jellies & More - Carol W. Costenbader PaperbackSavor the Summertime Flavor of Fresh Fruit All Year Long!Admiring brightly colored jars of...
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Making Liqueurs for Gifts
Making Liqueurs for Gifts - Mimi FreidPaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed...
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Wild Winemaking
Wild Winemaking: Eay & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger-Green Tea Sake, Key Lime-Cayenne Wine, and 14...
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Vintage Beer
Vintage Beer: A Taster's Guide to Brews That Improve Over Time - Patrick Dawson Paperback2014 Gold Medal Winner from the North American Guild of Be...
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Tasting Whiskey
Tasting Whiskey: An Insider's Guide to the Unique Pleasures of the World's Finest Spirits - Lew Bryson; Forward by David Wondrich PaperbackPour a s...
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Sustainable Homebrewing
Sustainable Homebrewing: An All-Organic Approach to Crafting Great Beer - Amelia Slayton Loftus PaperbackBrew delicious organic beer at home. In th...
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The Secret Life of Beer!
The Secret Life of Beer! Exposed: Legends, Lore & Little-Known Facts - Alan D. Eames PaperbackPour a cold one and get ready for some serious dr...
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Say Cheese!
Say Cheese! A Kid's Guide to Cheese Making with Recipes for Mozzarella, Cream Cheese, Feta & Other Favorites - Ricki Carroll & Sarah Carrol...
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Salsas!
Salsas! - Glenn Andrews PaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help reade...
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The Pickled Pantry
The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More - Andrea Chesman PaperbackBlending your grandmo...
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Hot Sauce!
Hot Sauce!: Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You Started; Includes 60 Recipes for Using Your Hot Sauces - Jennife...
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Homemade Yogurt & Kefir
Homemade Yogurt & Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments - Gianaclis Caldwell PaperbackWith probiotic-rich foods incr...
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Homemade Liqueurs and Infused Spirits
Homemade Liqueurs and Infused Spirits: Innovative Flavor COmbinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs - An...
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Homegrown Whole Grains
Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More - Sara Pitzer PaperbackThis invaluable guide shows you exa...
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The Homebuilt Winery
The Homebuilt Winery: 43 Projects for Building and Using Winemaking Equipment - Steve Hughes PaperbackBuild your own winery! Learn how to set up a ...
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The Homebrewer's Garden: 2nd Edition
The Homebrewer's Garden: 2nd Edition - How to Grow, Prepare & Use Your Own Hops, Malts & Brewing Herbs by Joe Fisher & Dennis Fisher Pa...
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One Hour Dairy Free Cheese
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Making Homemade Wine
Want to impress your friends? Serve up some outstanding wine with dinner--and then tell them it's homemade!In Making Homemade Wine, author Robert C...
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Pub Time Trivia
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Drinking with the Democrats
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Beer O’clock
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The Big Book of Cidermaking
The Big Book of Cidermaking Hardcover
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The Art of Distilling
The Art of Distilling Paperback
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Miso, Tempeh, Natto & Other Tasty Ferments
Miso, Tempeh, Natto and Other Tasty Ferments Paperback
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Home Cheese Making
Home Cheese Making Hardcover
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