Beer Ingredients

Simcoe® is a USA dual purpose hop that has a wide range of alpha acid possibilities, from 2.1 to 27.3% but is usually seen in the 11-15.5% range. I...

Mosaic® is a USA grown dual purpose hop, that has an alpha acid of 10.5-14% and a beta acid of 3-4.5%. It was released as HBC 369 by the Hop Breedi...

Briess Bonlander Munich Malt 10LThis European-Style Munich Malt is clean with a malty flavor. Typical styles produced with Bonlander Munich malt ar...

Briess Caramel Malt 80L Briess Caramel Malts are roaster produced compared to some who use Steam or Toasting and Kilning. Roasters rather than kiln...

Briess Victory® Malt (Toasted) With an aroma of baking bread, Victory Malt is well suited for Nut Brown Ales and other dark beers. Its clean flavor...

Briess Golden Light DME (CBW® ) Briess Golden Light DME (CBW) is a dry malt extract that is made of 100% pure malted barley extract made from 99% b...

Crisp Wheat Malt Wheat malt is used to enhance body and head retention; it brings a subtle smoothness to beers when used up to 15%. Beyond this per...

Willamette is a USA grown aroma hop that can be used as a dual purpose hop as well. It has an alpha acid of 4-7.2% and a beta acid of 3-4.5%. It ha...

Simpsons Malted Grains Chocolate Malt Chocolate Malt gives beer a stunning dark brown colour. Chocolate overtones and hints of coffee bring richne...

The German Version of Tettnang is a dual purpose hop that is primarily used as an aroma hop, it has an alpha acid of 2.5-6% and a beta acid of 2.8-...

Wyeast Beer Nutrient Blend is a custom blend of vitamins, minerals, and micronutrients required for yeast cells to carry out an orderly and comple...

Briess Caramel Malt 20L Briess Caramel Malts are roaster produced compared to some who use Steam or Toasting and Kilning. Roasters rather than kiln...

Simpsons Malted Grains Roasted BarleyThis malt is the typical malt in dry, Irish Style Stouts. The color is very similar to Black Malt but it has a...

SafAle S-04 English Ale Yeast S-04 English Ale Yeast is selected for its fast fermentation character and its ability to form a compact sediment at ...

Briess Caramel Malt 120L Briess Caramel Malts are roaster produced compared to some who use Steam or Toasting and Kilning. Roasters rather than kil...

Briess Pilsen Light DME (CBW® ) Briess Pilsen Light DME (CBW) is a dry malt extract that is made of 100% pure malted barley extract made from 100% ...

Chinook is a bittering hop, although it has been used successfully as a dual purpose hop and is grown in the USA. It has an Alpha Acid of 11-15% an...

Weyermann® Grains CARAFOAM® Malt Made from the finest German quality brewing barley, this malt undergoes Weyermann's special malting process. This ...

Riverbend Munich Rye   Riverbend's Munich Rye Malt is made from a North Carolina heirloom variety called Wrens Abruzzi Rye. This malt is kilned at ...

Gypsum Gypsum will reduce the wort pH, improve malt extraction efficiency, balance hop flavors, improve wort clarity and remove phosphates and prot...

Irish Moss Irish moss is used as clearing agent for brewing beer. It will help prevent chill haze and allow you to eliminate the need for filtering...

Weyermann® Grains CARAMUNICH® Type 3 Malt Made from the finest German quality brewing barley, this malt undergoes Weyermann's special caramelizatio...

Briess Aromatic Munich Malt 20LThis European-Style Dark Munich malt has a clean, intensely malty flavor. Typical styles used with this malt are Boc...

Briess Roasted BarleyBriess Roasted Barley will provide color and rich, sharp flavor which is characteristic of Stouts and some Porters. It will im...