Beer Ingredients

Paradise Seeds also known as Grains of Paradise are indispensable when making Belgian Style Ales and some Holiday Ales. They are related to cardamo...

Flaked Rye Flaked Grain 3º Lovibond Rye Flakes contribute a very clean, distinctive rye flavor. Use to to 40% as a cereal adjunct in the total gri...

Northdown is a UK grown dual purpose hop that has an alpha acid range of 7-10% and a beta acid range of 4-5%. It is the offspring of Northern Brewe...

Omega OYL-405 Helio Gazer™ has enhanced thiolized® capabilities that boost thiol biotransformation to free thiols 200x above sensory threshold, cre...

Weyermann® Grains CARAAMBER® Malt Made from the finest German quality brewing barley, Weyermann's special manufacturing process allows CaraAmber to...

Cryo-Hops are great for dry hopping and have Super high Alpha Acids. Developed by Yakima Chief Hopunion they represent the most innovative technolo...

Imperial Yeast's G03 Dieter is a traditional Kolsch yeast strain that is clean and crisp. It has a very low ester profile making it extremely versa...

CTZ (which stands for Columbus, Tomahawk, Zeus) is a dual purpose hop grown in the USA, that has an alpha acid of 14-18% and a beta acid of 4.5-6%....

The Wyeast 4632 Dry Mead is from the species Saccharomyces bayanus. It is the best choice for dry mead. It has been used in many award winning mead...

Wai-iti™ is a New Zealand aroma hop that has an alpha acid range from 1.5 to 3.5% and a beta acid range of 4.5-7%. It is owned by NZ Hops Ltd under...

Opal is a German dual purpose hop that is sometimes seen as Spalt Opal. It has an alpha acid range from 5 to 14% and a beta acid of 3.5-5.5%. It wa...

London ESB English Style Ale Yeast LalBrew London is a true English Ale strain selected for its reliable fermentation performance and its moderate ...

Imperial Yeast's A07 Flagship is commonly referred to as "chico" and is brewing standard that is loved for its extremely clean character. It perfor...

Easy way to bottle condition your beer and cider.Approx 250 TabletsPer 12 oz bottle:3 Tablets/Low4 Tablets/Medium5 Tablets/High

Summit™ is a USA grown bittering hop that can also be used as a dual purpose hop. It has an alpha acid of 15-18% and a beta acid of 4-6.5%. It is o...

The Wyeast 4184 Sweet Mead will leave 2-3% residual sugar in most meads. It has a rich fruity profile that complements fruit mead fermentations. We...

Pacific Jade is a New Zeland dual purpose hop that is primarily used as an aroma hop. It has an alpha acid of 12-15% and a beta acid of 7-9%. It wa...

Pacifica™ is a New Zealand aroma hop that has an alpha acid range from 5 to 6% and a beta acid of 5-7%. It is a triploid hop that is sometimes know...

Huell Melon (sometimes seens as Hüll Melon) is a German aroma hop owned by Hop Research Center in Hull (EU-PVR) that has a Cultivar/Brand ID of 200...

Amarillo® (US) Whole Hops With its ultra-high myrcene content these hops give a overwhelming orange citrus flavor. It is highly acidic but is used ...

These Soft Belgian Candi Sugar come in three varieties, Blanc (White), Brun Leger (Light Brown), and Brun Fonce (Dark Brown), all of which are made...

Omega Yeast's OYL-061 Voss Kveik is a traditional Norwegian kveik taken directly from the Gjernes farmstead. This strain has orange-citrus notes pr...

Pekko® (US) Whole Hops This bittering hop has complex and clean characteristics of citrus, floral, mint, pineapple, thyme, sage and even a hint of ...

White Labs Clarity Ferm (WLE4000) has two brewing purposes: Eliminate the appearance of chill haze, while also increasing the shelf life of packag...

Mangrove Jack's M44 US West Coast is a top fermenting ale strain that will produce an exceptionally clean flavor. It is ideal for when you want the...

Simpsons Malted Grains CaraMalt (Extra-Lite Crystal) Caramalt is a sweet, chewy and heavenly malt. It contributes golden-hued colour enhancement a...

Munich Classic German Wheat-Style Ale Yeast LalBrew Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aro...

LalBrew Diamond Lager Yeast LalBrew Diamond Lager yeast is a true lager yeast strain originating in Germany. It was chosen for its robust character...

Crisp Amber Malt Amber Malt is Also known as Biscuit MaltAmber is the lowest coloured of the roasted malts and imparts a toasty, biscuity maltiness...

The Wyeast 2308 Munich Lager is a unique yeast strain that is capable of producing fine lagers. It is not only very smooth but also well rounded an...

The Wyeast 1098 British Ale yeast allows malt and hop character to dominate the profile. It ferments dry and crisp, producing well-balanced beers w...

The Wyeast 4244 Italian Red is a Saccharomyces cerevisiae. It is an excellent choice for most Italian grape varieties. It is rich, very big and bol...

The Wyeast 1214 Belgian Abbey Style Ale yeast is a widely used and alcohol tolerant Abbey style yeast that is suitable for a variety of Belgian Sty...

The Wyeast 1010 American Wheat is a strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers wher...

The Wyeast 1968 is an extremely flocculent yeast that will produce distinctly malty beers. It is a very good cask conditioned ale strain. The atten...

The Wyeast 4242 Fruity White is a Saccharomyces cerevisiae. It will produce an extremely fruity profile, that has bready aromas with notes of vanil...

The Wyeast 2124 Bohemian Lager Yeast is a Carlsberg type yeast strain. It is the most widely used lager strain in the world. It will produce a dist...

Imperial Yeast's L17 Harvest is a lager yeast strain known and loved for its versatility. It combines good flocculation characteristics with low su...

Malteurop's Bavarian Pilsen is a select 2-Row Spring Barley grown in Bavaria, Germany. It is perfect for a wide variety of beer styles and heritage...

  Bergamot Peel will add flavors of Grand Marnier or Cointreau. You will get an orange flavor that is slightly our but extremely bitter. It can be ...

Cinnamon Sticks when in their whole form only have a faint scent, but once they are broken or ground down they have an extremely potent, unmistakea...

Briess Sparkling Amber DME (CBW® ) Briess Sparkling Amber DME (CBW) is a dry malt extract that is made of 100% pure malted barley extract made from...

Muntons Amber DME Muntons Amber DME is a medium dry malt extract that will impart malt flavor and increase body. It is especially useful when brewi...

Made with 100% malted rye, Biscuit Rye strikes a pelasant balance between toasted, biscuit-forward flavors and classic rye spice.Perfect for those ...

Pale Ale LME by Briess is a 100% pure malted barley extract made from 100% Briess Pale Ale Malt (a fully modified high extract, low protein malt th...

Omega Yeast's OYL-500 Saisonstein® is an Omega-original hybrid yeast strain. It is a genetic hybrid of two different Omega Saison Strains, the Fren...

Sterling is a USA aroma hop that can also be used as a dual purpose hop. It has an alpha acid of 5.5-9% and a beta acid of 4-6%. The Cultivar/Brand...

The Wyeast 2278 Czech Pils actually originates from the home of the great Pilsners in the Czech Republic. It is a classic strain that will not only...