Wine and WineMaking

This peach puree will take your beer, wine, or mead to the sweetest of places. Oregon Brand knows what it takes to make a fruit puree that's out of...

This Dark Sweet Cherry Fruit Puree from Oregon is pure perfection! Crisp and full of flavor, it's perfect for adding the right amount of sweet che...

Introducing Oregon's finest Apricot Fruit Puree! Perfect for giving your beer, wine, or mead an unbeatable apricot kick. Get your thirst-quenching ...

Amburana (Amburana caerensis) is also known as Brazilian oak, named after the country from which the majority of Amburana trees are grown. It is a ...

Glucoamylase Enzyme increases the amount of fermentable sugars in your brew and improves attenuation. This improved attenuation and increased sacch...

Enological tannins offer the winemaker the possibility to add refined, highly bindable tannin to your wine at any stage during the process. Benefit...

WinExpert's Island Mist   Fiesta Lime Freshly Squeezed lime flavor with lime zest and botanical notes. The crisp natural lime flavor makes this ref...

These natural products are undiluted, not concentrated, not fermented, preservative-free and obtained from he disintegration and sieving of the edi...

These natural products are undiluted, not concentrated, not fermented, preservative-free and obtained from he disintegration and sieving of the edi...

These natural products are undiluted, not concentrated, not fermented, preservative-free and obtained from he disintegration and sieving of the edi...

Capture the rich, creamy and nutty flavor of delicious rich maple anytime with Amoretti's Artisan Natural Maple Praline Flavor. It showcases a beau...

There is a strong plum wine character to this blend of juice concentrates, corn syrup, citric and malic acids and natural flavor designed to make a...

There is a strong blood orange wine character to this blend of juice concentrates, corn syrup, citric and malic acids and natural flavor designed t...

There is a strong apple wine character to this blend of juice concentrates, corn syrup, citric and malic acids and natural flavor designed to make ...

Red Star Premier Classique Red Star Premier Classique is a very good fermenter with regular kinetics to avoid peaks of temperature. This strain res...

Hose Clamp - PlasticThese can be used as a Siphon Hose Holder and Shut-off ClampThe medium size is for tubing up to 1/2"The small size if for tubin...

The Whip Wine Degasser This slightly angled plastic whip will attach to any standard 3/8" variable speed drill and can then be used to degas your w...

 Opti-Red (8 grams) Opti-Red is used to improve body, color stability and mouthfeel in red wines. For best results this should be used with Lallzym...

Red Star Premier Blanc Red Star Premier Blanc is an all purpose and vigorous yeast. It is moderately foaming and a sulfite-tolerant strain useful i...

White Labs Assmanshausen Wine Yeast (WLP749) is a German yeast strain that is used for red wines. It is cold tolerant and will produce spicy fruit ...

Tannin FT Rouge (10 grams)This special blend of highly reactive tannins will stabilize color, improve structure and help reduce vegetal characters....

Defoamer 105 by FiveStar Chemicals   Defoamer 105 will prevent and eliminate excessive foam in the brew kettle and fermenters. It will keep your b...

The Wyeast 4267 Summation Red is a Saccharomyces cerevisiae. It will leave a distinctive intense berry, graham cracker nose. It is jammy and rich w...