Products

These chips are from oak barrels that held Brandy, Cognac, Gin, Rum, Golden Agave (Tequila like), and Whiskey. Excellent choices to give your lates...

Top Shelf Spirits by Still Spirits Liqueur Base B This gives the ideal finished thickness and sweetness to Liqueurs. Add alcohol as indicated on th...

Top Shelf Spirits by Still Spirits Liqueur Base C This gives the ideal finished thickness and sweetness to Liqueurs. Add alcohol as indicated on th...

Locally Brewed: Portraits of Craft Breweries from America's Heartland Paperback by Anna Blessing   This book celebrates the Midwest's craft brewing...

London ESB English Style Ale Yeast LalBrew London is a true English Ale strain selected for its reliable fermentation performance and its moderate ...

These Long Black Plastic Knobs/Handles are for standard faucet models from ABECO, Krome Dispense, Taprite, and Perlick. They are Oblong and contain...

Loral® is a USA grown aroma hop that has an alpha acid range of 10-17% and a beta acid range of 1.5-6.5%. It is owned by the Hop Breeding Company u...

Lórien™ is a USA grown aroma hop that has an alpha acid range of 4-5.5% and a beta acid range of 7-9%. It is owned by Indie Hops.It features aromas...

Lotus™ is an USA aroma hop that has an alpha acid range from 13 to 17% and a beta acid range of 5-6%. It has been jokingly called Orange Creamsicle...

Liquid Propane

Lubelska also known as Lublin and Lubleski is a hop grown in Poland and used as an aroma hop. It has an alpha acid range of 3-5% and a beta acid ra...

Lumberjack™ is a Candanian grown - specifically British Columbia (BC) - dual purpose hop that has an alpha acid range around 10.1% and a beta acid ...

Capture the tropical, vibrant, and tart flavor of fresh, fragrant lychee anytime with Amoretti's Artisan Natural Lychee Flavor. It showcases a beau...

Lysozyme - 50 grams This is used in wine making to control lactic acid bacteria growth. It is isolated from egg whites, and this enzyme will degrad...

Mangrove Jack's MA33 has the ability to reduce malic acid by up to 30-35%. and reduce total titratable acidity. It is a moderate fermenting yeast s...

​​Mackinac™ is a USA grown Aroma hop from Greak Lake Hops. It has an alpha acid range of 9-14% and a beta acid range of 2.8-4%.The moderately low c...

This Ukraine Grown Magnum is a bittering hop that has an alpha acid range around 10.8%.It features aromas and flavors similar to the original Germa...

This USA Grown Magnum is a bittering hop that has an alpha acid range of 10-16% and a beta acid range of 4.5-8%. It comes direclty from the origina...

Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility - Bill CollinsPaperbackBrighten your meals with the tasty tang of homemade...

Making Artisan Cheese Paperback   

Making Cheese, Butter, and Yogurt Paperback   

Want to impress your friends? Serve up some outstanding wine with dinner--and then tell them it's homemade!In Making Homemade Wine, author Robert C...

Making Liqueurs for Gifts - Mimi FreidPaperbackSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed...

Making the Best Apple Cider Paperback    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to he...

Making Wild Wine and Mead Paperback

This brass pipe fitting is used to go from one size pipe to a different size. Both ends are MPT (Male Pipe Thread).

Malic Acid Malic acid is used to lower the pH of a wine or cider, however if your going to have your wine or cider go through a Malolactic Fermenta...

Malt: A Practical Guide from Field to Brewhouse by John MallettBrewers often call malt the soul of beer. Fourth in the Brewing Elements series, Mal...

Maltodextrin is a largely unfermentable carbohydrate and should be added to the boil. It will increase wort viscosity, increase body and mouthfeel ...

Mandarina Bavaria is a German grown aroma hop although it is frequently used successfully as a dual purpose hop. It has an alpha acid range from 7 ...

These Brewer's Best Natural Flavorings can be used to flavor just about anything from your beer to your kombucha. They are wonderful alternative to...

Sweet slightly acid. Typical of cooked mango, free of rancid, stale, bitter, musty, and objectionable flavors.

These natural products are undiluted, not concentrated, not fermented, preservative-free and obtained from he disintegration and sieving of the edi...

This delightful pairing of the yummy juicy delicious mango with the sweetness and tartness of a classic lemonade will blow you over with the real f...

Manual Relief Valve AEB Manual Relief Valve made of Stainless Steel, these replacement manula relief valves are for use on AEB and Cornelius Ball L...

These Brewer's Best Natural Flavorings can be used to flavor just about anything from your beer to your kombucha. They are wonderful alternative to...

Capture the rich, creamy and nutty flavor of delicious rich maple anytime with Amoretti's Artisan Natural Maple Praline Flavor. It showcases a beau...

Mary's Recipes: A Selection of Winemaking Recipes for Serious Vintners Spiral Bound - by Jerry Uthemann This book features over 100 pages of tips a...

Marynka is a Polish grown dual purpose hop that has an alpha acid range of 6.2-12% and a beta acid range of 3-4%. It is known for its short, clean ...

McKenzie™ is a USA grown aroma hop that has an alpha acid range of 9-12% and a beta acid range of 8-9%. It is owned by the West Coast Hop Breeding ...

Medusa™ is a USA grown aroma hop that has an alpha acid range of 3-5% and a beta acid range of 5-6.5%. It is owned by CLS Farms. It is a native Nor...

Weyermann® Grains Melanoidin Malt Made from the finest German quality brewing barley, this malt is produced using Weyermann's special manufacturing...

Melba™ is an Australian grown aroma hop that has an alpha acid range of 7-10% and a beta acid range of 2.5-5%. It is owned by Ellerslie Hop Estate ...

Meridian is a USA Grown aromatic hop with an alpha acid of 5-7% and a beta acid of 6-9%. It is typically used only in late boil additions which inc...

Merkur is a German bittering hop that also is used as a dual purpose hop, that has an alpha acid of 12-16.5% and a beta acid fo 4.5-7.6%. It was re...

Michigan Copper™ also known simply as Copper is a USA aroma hop that is owned by Great Lake Hops. It has a alpha acid range of 8.8-13% and a beta a...