Beer Ingredients

  Bergamot Peel will add flavors of Grand Marnier or Cointreau. You will get an orange flavor that is slightly our but extremely bitter. It can be ...

Cinnamon Sticks when in their whole form only have a faint scent, but once they are broken or ground down they have an extremely potent, unmistakea...

Briess Sparkling Amber DME (CBW® ) Briess Sparkling Amber DME (CBW) is a dry malt extract that is made of 100% pure malted barley extract made from...

Muntons Amber DME Muntons Amber DME is a medium dry malt extract that will impart malt flavor and increase body. It is especially useful when brewi...

Sasquatch® is a Canadian grown dual purpose hop that has an alpha acid range of 5-7.3% and a beta acid range around 8.2%. It is Canada's first prop...

Mangrove Jack's M29 French Saison Ale is an exceptionally highly attenuative top-fermenting ale yeast. It will create a distinctive beer with spicy...

Pilgrim is a UK grown dual purpose hop that has an alpha acid of 9-13% and a beta acid of 4-5.5%. It has typical rounded, full-bodied English-Sytle...

Horizon is a USA grown dual purpose hop that has a Cultivar/Brand ID of 7006-398. It has an alpha acid that can range from 8.8 to 16.5% and a beta ...

The German Version of Spalt is an aroma hop that has noble hop characteristics, it has an alpha acid of 2.5-5.7% and a beta acid of 3-5%. It is not...

Weyermann® Grains CARARYE® Malt Made from the finest German quality rye, this malt undergoes Weyermann's special caramelization process which creat...

Hallertau Blanc is an aroma hop hailing from Germany that has an alpha acid range from 9 to 12% and a beta acid of 4-7%. It is a daughter of Cascad...

Weyermann® Grains Pale Rye Malt Made from the finest German quality rye, this malt is suitable for any pale or bright rye or specialty beer.Flavor:...

Mangrove Jack's M36 Liberty Bell Ale is a top fermenting ale yeast that will produce light, delicate fruity esters and help to develop malt charact...

Mangrove Jack's M12 Kveik is a top fermenting yeast that will offer fast fermentation at very high temperatures while still retaining a neutral fla...

SafLager S-23 Lager Yeast Fermentis S-23 is a bottom fermenting yeast that originates from Berlin, Germany. It is recommended for the production of...

SafAle S-33 Ale Yeast S-33 is a general purpose ale yeast with neutral flavor profiles. Its low attenuation gives beers with a very good length on ...

Abbaye Belgian Style Ale Yeast LalBrew Abbaye is an ale yeast of Belgian origin that has been selected for its ability to ferment Belgian style bee...

Diammonium Phosphate (DAP) Diammonium Phosphate is a nitrogen source to promote yeast ensuring healthy fermentation. It is a great yeast nutrient. ...

Castle (Château) Malted Grains Cara Blond® (Cara8) Malt  A pale Belgian caramel-style malt. High temperature of germination. Taste development at u...

Briess BlackPrinz Malt BlackPrinz Malt is produced from hulless barley and can function as a 1:1 replacement to debittered black malt but it will h...

Weyermann® Grains CARABELGE® Malt Made from the finest European quality brewing barley, this golden-brown malt gives the beer a deeper color and ro...

Muntons Dark DME Muntons Dark DME is a dark dry malt extract that will impart extra rich malt flavor, increase natural color, and improve body. It ...

Produced with the highest quality, two-row spring barley that is grown by some of the longest established farming families in the UK. It is malted ...

Zagrava is a Ukraine grown dual purpose hop that has an alpha acid of 4-7% and a beta acid of 8-12%. It features a spicy-floral aroma that has herb...

Barbe Rouge is a French grown aroma hop with an alpha acid of 3.8-10.0% and a beta acid of 3.3-4.6%. It is owned by Hops France under Cultivar/Bran...

Archer® is a UK grown aroma hop with an alpha acid of 4-6% and a beta acid of 2-3%. It is owned by Charles Faram & Co Ltd. There are classic Br...

Lubelska also known as Lublin and Lubleski is a hop grown in Poland and used as an aroma hop. It has an alpha acid range of 3-5% and a beta acid ra...

Kerry Biofine® Clear is a purified colloidal solution of silicic acid, (SiO2), in water that has been specifically formulated for the rapid sedimen...

Sticky Fingers™ is a dual use hop with an Alpha Acid around 7.62-11.9% and a Beta Acid around 3.93-4.59%. It is a blend made up of 18 purely Michig...

Cryo-Hops are great for dry hopping and have Super high Alpha Acids. Developed by Yakima Chief Hopunion they represent the most innovative technolo...

Wakatu™ is a New Zealand dual use hop that has an alpha acid range from 4.5 to 8.5% and a beta acid range of 7.5-9.5%.  It is sometimes referred to...

Topaz™ is an Australian dual purpose hop that has an alpha acid range from 13.7 to 20.1% and a beta acid range of 4.9-7.9%. It is owned by Hop Prod...

Zythos® is a USA grown dual purpose hop that is primarily used as an aroma hop that has an alpha acid of 8-12.5% and a beta acid of 4.7-6.5%. It wa...

Vic Secret™ is a dual use hop hailing from Australia that has an alpha acid range from 14 to 21.8% and a beta acid range of 5.7-8.7%. It is owned b...

Southern Cross is a New Zealand dual purpose hop that has an alpha acid range from 11 to 14% and a beta acid range of 5-7%. It can be used successf...

Taiheke® is a New Zealand dual purpose hop that has an alpha acid range from 5 to 9% and a beta acid range of 5-5.5%. It can be used successfully t...

Green Bullet is a dual purpose hop that is grown in New Zealand and has an alpha acid range from 11 to 15% and a beta acid range of 6.5-7%.   As wi...

Aramis is a French hop that is used as an aroma hop and has an alpha acid of 5.5-8.5% and a beta acid of 3.0-5.5%. It might be seen as P05-9 and is...

Mangrove Jack's M20 Bavarian Wheat is a top-fermenting wheat beer yeast that will impart the expected banana and clove esters and phenols while ret...

SafAle T-58 Ale Yeast T-58 is a specialty yeast selected for its estery somewhat peppery and spicy flavor development, that will produce a clove-li...

Mangrove Jack's M41 Belgian Ale is spicy and phenolic. It will emulate the intensity and complexity of some of the best monastic breweries in Belgi...

Belle Saison - Saison Style Ale Yeast  LalBrew Belle Saison is a Belgian-Style Ale Yeast that was selected specifically for its ability to create S...

Windsor British Style Ale Yeast LalBrew Windosr ale yeast is a true ENglish strain that produces a blaanced fruity aroma and imparts a slight fresh...

Lallemand LalBrew Farmhouse YeastThis Hybrid Saison-Style yeast is a non-diastatic hybrid that has been selected to make saison-style and farmhouse...

The Premium D-240 XX Dark Candi Syrup is a extra dark Belgian Candi Syrup that is 100% fermentable. It is the richest and darkest candi syrup on th...

Briess Black Barley This specialty roasted barley is unmalted and will provide color and rich, sharp flavor which is characteristic of Stouts and s...

Kerry Fermcap This 1 oz. bottle of Kerry Fermcap will help you to prevent boil over when brewing and it can be used to prevent foam formation durin...

Mangrove Jack's M66 Hophead Ale Yeast is a yeast and enzyme blend that enhances aromatics and esters. It is the perfect choice for NEIPAs (New Engl...