Beer Ingredients

Lallemand LalBrew Farmhouse YeastThis Hybrid Saison-Style yeast is a non-diastatic hybrid that has been selected to make saison-style and farmhouse...

Defoamer 105 by FiveStar Chemicals   Defoamer 105 will prevent and eliminate excessive foam in the brew kettle and fermenters. It will keep your b...

Castle (Château) Malted Grains Cara Gold® (Cara45) Malt  A dark Belgian caramel-style malt. High temperature of germination. Taste development at u...

Castle (Château) Malted Grains Black Malt  The darkest malted barley. Torrefied at up to 235°C. Enhances the aroma of character beers by producing ...

Omega Yeast's OYL-011 British Ale V is thought to be from a famous Manchester bitter maker. It is a good top cropper that has a lingering haze and ...

CarastanThis crystal malt comes from Bairds Malt nad has a distinct toffee flavor that becomes more intense as the color darkens. Roasted and burnt...

The Wyeast 4267 Summation Red is a Saccharomyces cerevisiae. It will leave a distinctive intense berry, graham cracker nose. It is jammy and rich w...

Briess Ashburne Mild Ale MaltTypically used in Mild Ales, Brown Ales, Belgian Ales and Barleywine, this malt can be used as a base malt or in high ...

Imperial Yeast's A01 House is an extremely versatile English Ale strain that will allow both malt and hops to shine. It will drop out of a beer qui...

The Wyeast 3056 Bavarian Wheat Blend is a proprietary blend of a top-fermenting neutral ale strain and a Bavarian wheat strain. It's a fantastic ch...

Omega Yeast's OYL-400 Bananza™ Ale is a new original yeast strain that will produce ripe banana esters with a hint of pear. This yeast is derived f...

Mangrove Jack's M47 Belgian Abbey is moderately alcohol tolerant with fewer phenols than Belgian Ale by Mangrove Jack. It is exceptionally fruity w...

The Wyeast 3944 Belgian Witbier is a yeast strain that is incredibly versatile and can be used in a wide variety of Belgian style ales. It will pro...

Kerry Fermcap This 1 oz. bottle of Kerry Fermcap will help you to prevent boil over when brewing and it can be used to prevent foam formation durin...

Imperial Yeast's W15 Suburban Brett is an Imperial propriety blend that will produce a lovely cherry pit and tropical aromas. It is a Brettanomyces...

The Wyeast 2112 California Lager Yeast is a yeast strain that is particularly well suited for producing California Common-Style Beers. It will reta...

Great for holding pellet hops for dry hopping, etc.

The Wyeast 5526 Brettanomyces lambicus is from the species Brettanomyces bruxellensis and is a wild yeast strain isolated from Belgian lambic beers...

Omega Yeast's OYL-006 British Ale I is a yeast strain that is attributed to a historic London brewery whose lab once hosted Louis Pasteur. It is a ...

Imperial Yeast's B48 Triple Double is a classic high gravity Belgian strain for Trappist-Style Ales, and classic Abbey Ales. It will produce modera...

Imperial Yeast's A04 Barbarian is an excellent yeast strain for any hop forward beers. It is commonly referred to as the conan yeast strain. It wil...

Vanilla Beans are not the cheapest ingredient to work with but create an exceptional taste experience. They are sweet and perfumed with a woody or ...

Cubeb Pepper is quite unique! As a member of the pepper family it has the traditional peppery, slightly bitter and pungent flavor that you would ex...